the restaurant "die rose" is located in the enchanting 400-year-old riegelhaus in rüschlikon, a community close to lake zurich. on the first floor in the gourmet restaurant "tobias buholzer", a 5-course appetizer and drop menu is served, with creative cuisine using mainly regional products. our gourmet restaurant has been awarded 1 michelin star and 16 gaultmillau points.
in the stylish and cosy "taverna rosa" with its secluded garden terrace, we offer the finest specialities from ticino and the italian region of lombardy.
for the support of our kitchen team we are looking for a
kitchen trainee 100% (m/f)
your duties as a kitchen intern are:
o support of the kitchen team before, during and after service
o preparation of food and products
o creation of mise-en-place and various cleaning works
o compliance with our service and hygiene standards
as a prerequisite for a kitchen internship you need:
o a training place at a swiss hotel management school
o first experiences in the kitchen, experiences in fine dining are advantageous
o good german knowledge
o team player and a high degree of resilience and flexibility
o much interest and passion for gastronomy
with us awaits you:
o a young, well-positioned team with a great passion for gastronomy
o an exciting concept with two different restaurants and production sites
o the possibility to participate in fine dining, production as well as in the terrace business
o a family but professional atmosphere with tradition
have we aroused your interest? then we look forward to receiving your complete application documents by e-mail.
THE ROSE
feinessen gmbh
tobias buholzer
village street 42
8803 rüschlikon
tel. +41 44 724 00 77
restaurant@die-rose.ch
further information at www.die-rose.ch
23-05-2025
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